We very rarely see cupcakes at weddings. Our clients seem to love the drama of a large cake. But for 2014, cupcakes are definitely out - say hello to mini-pies!
Other unique flavor combos include raspberry key lime, pumpkin pecan praline, or lemon blueberry. Or, ask your caterer to use Grandma's prize-winning apple pie recipe! What a great way to incorporate family tradition into your wedding.
Of course, this idea is great for showers or rehearsal dinners too! A variety of mini-pies can be arranged on a table, as shown in the photo on the right. Or, if you plan to serve one flavor of pie, have them served to your guests at their table as shown in the photo below.
What type of pie would you serve at your wedding?